Renee's Post

Modaks made at home taste sweeter—try making them this Ganesh Chaturthi 🥰 📝 Ingredients: 1 cup milk 1½ cups milk powder 1 tbsp ghee ¼ cup sugar ½ tsp elaichi (cardamom) powder Chopped nuts (almonds, pistachios) for garnish 😌Instructions: Pour in the milk and warm it slightly. Gradually add milk powder, stirring continuously to avoid lumps Add ghee. Keep stirring on low-medium heat until the mixture thickens and starts leaving the sides of the pan (about 8–10 minutes) Mix in the sugar and cardamom powder. Cook until the sugar dissolves completely and the mixture thickens again. Let the mixture cool just enough to handle Grease the modak mould with a little ghee. Stuff the mixture into the mould, press it well, then gently remove. Add a chopped pistachio or almond on top for a festive touch. (Ganesh Chaturthi modak recipe, How to make modak at home, Modak for Ganpati Bappa, Steamed modak recipe, Mawa modak for Ganesh Chaturthi, Traditional Indian sweets, Modak prasad for Ganesh Chaturthi, Easy modak recipe, Modak making at home, Bappa’s favorite sweet, Indian festival sweets, Homemade modak for Ganpati)

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This post was published on 23rd August, 2025 by Renee on her Instagram handle "@reneechopra (Renee | Delhi Food Blogger + Recipe Curator)". Renee has total 51.3K followers on Instagram and has a total of 702 post. Renee receives an average engagement rate of 0.02% per post on Instagram. This post has received 3 comments which are greater than the average comments that Renee gets. Overall the engagement rate for this post was lower than the average for the profile.