Renee's Post

Celebrating Kanha with some Makhan Mishri love!” 💫 Take heavy cream (full fat) or the malai from the milk and beat it till butter starts separating. Add some ice and collect the butter. Add mishri, saffron water and pistachios! (Janmashtmi recipe, makhan mishri recipe, Indian festive recipes, Janmashtami 2025, Krishna bhog prasad, Janmashtami special reel)

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This post was published on 16th August, 2025 by Renee on her Instagram handle "@reneechopra (Renee | Delhi Food Blogger + Recipe Curator)". Renee has total 51.3K followers on Instagram and has a total of 702 post. Renee receives an average engagement rate of 0.02% per post on Instagram. This post has received 5 comments which are greater than the average comments that Renee gets. Overall the engagement rate for this post was lower than the average for the profile.