
Part 5 - Tiffin series Pink Dot Mini Dosas Dosa Batter: Soak 2 cups rice + 1 cup urad dal for 6–8 hours (or overnight). Grind into a smooth batter, mix well, and let it ferment for 6–8 hours until light and airy. Make it Pink: Add ½ raw beetroot (pureed) + salt to taste to the batter and mix well. Mini Dot Dosas: Heat a pan, pour tiny dots of batter, cook, flip, and cook on both sides. Ready made idli dosa batter I use @idfreshfood Chickpea sticks @littlefingers_food (disc code Sonali15) ( #healthytiffin #tiffinforkids #healthymealideas #healthysnacks #quickmealideas )
This post was published on 14th April, 2026 by Sonali on her Instagram handle "@sonali_world (Sonali Sarkar)". Sonali has total 246.9K followers on Instagram and has a total of 1.6K post.This post has received 374 Likes which are lower than the average likes that Sonali gets. Sonali receives an average engagement rate of 0.65% per post on Instagram. This post has received 23 comments which are lower than the average comments that Sonali gets. Overall the engagement rate for this post was lower than the average for the profile. #quickmealideas #tiffinforkids #healthysnacks #healthytiffin #healthymealideas has been used frequently in this Post.