
Did you know the wheat our ancestors ate was very different from today’s wheat? 🌾 In this insightful podcast Shorts clip, Pujya Akhand Swami Ji explains how ancient wheat varieties were naturally higher in fiber, lower in gluten, and considered easier to digest compared to many modern processed food habits. He discusses: ✔️ Ancient vs modern wheat ✔️ Gluten awareness & digestion ✔️ Traditional Indian food wisdom ✔️ Gut health and natural nutrition ✔️ Healthy lifestyle and eating habits This discussion is shared for educational and wellness awareness purposes. 💯 ❤️ Like | 💬 Comment | 🔁 Share | 🔔 Subscribe for more health, Ayurveda & wellness podcast Shorts. #AncientWheat #GlutenAwareness #GutHealth #HealthyLifestyle #AkhandSwamiJi IndianDiet NaturalNutrition HealthPodcast Ayurveda
This post was published on 19th May, 2026 by Ankur on his Instagram handle "@healthypodcastofficial (Ankur Kumar)". Ankur has total 531.8K followers on Instagram and has a total of 2.4K post.This post has received 390 Likes which are lower than the average likes that Ankur gets. Ankur receives an average engagement rate of 1.18% per post on Instagram. This post has received 1 comments which are lower than the average comments that Ankur gets. Overall the engagement rate for this post was lower than the average for the profile. #HealthyLifestyle #AncientWheat #AkhandSwamiJi #GlutenAwareness #GutHealth has been used frequently in this Post.