Vijay's Post

Aaloo Makhane Snacks for Vrat/Navratri recipe 🥰🙏🏽 Ingredients: • 2 boiled potatoes (cubed) • 1 cup makhana (fox nuts) • ¼ cup peanuts (roasted/fried) • ½ cup curd (dahi) – whisked smooth • 1 tsp cumin seeds (jeera) • 6–7 curry leaves (kadi patta) • 1 green chilli (finely chopped) • ½ tsp red chilli powder (optional, according to vrat rules) • Sendha namak (rock salt) – to taste • 2 tbsp oil/ghee (as per vrat) • Fresh coriander leaves (finely chopped) ⸻ Method: 1. Fry Potatoes & Makhana • Heat oil/ghee in a pan. • Add cubed boiled potatoes, fry till they turn golden and crisp. • Add makhanas and sauté for 2–3 minutes till crunchy. • Add roasted peanuts, mix well, and keep aside. 2. Prepare Tadka for Dahi • In the same pan, add a little oil. • Put jeera, curry leaves, and chopped green chilli. • Let them splutter. • Add a pinch of red chilli powder and immediately turn off the flame (so it doesn’t burn). 3. Mix with Dahi • Add this hot tadka into whisked curd. Mix well. 4. Combine Everything • Add this dahi mixture over fried aaloo–makhana–peanuts. • Season with sendha namak. • Garnish with fresh coriander.

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This post was published on 23rd September, 2025 by Vijay on her Instagram handle "@dadikirasoi01 (Vijay Nischal)". Vijay has total 1.6M followers on Instagram and has a total of 260 post.This post has received 12.8K Likes which are lower than the average likes that Vijay gets. Vijay receives an average engagement rate of 2.62% per post on Instagram. This post has received 99 comments which are lower than the average comments that Vijay gets. Overall the engagement rate for this post was lower than the average for the profile.