Sabyasachi's Post

Chef Bridget White, the most well-known expert on Anglo Indian cuisine is at Raen, the pop-up restaurant at The Leela Hyderabad. Author of 8 books on the cuisine, Chef Bridget's food is very subtle and full of flavours. Had a great time listening to various anecdotes about the history of the cuisine. The food served included Anglo-Indian style Mutton Vindaloo, Crumb Fried Chicken Cutlet, The Army Camp Soup (an onion based soup that was served in army barracks), Anglo Indian Fish Moilee, Pepper Okra and Potato Stir Fry. The desserts included Caramel Custard, Bread Pudding and Memsahib's Mess (my favourite). The fest is on till 12th July both for lunch and dinner. I would strongly recommend it to people who enjoy subtle flavours and those interested in Indian regional food. @theleelahyderabad @bridgetwhiteangloindiancuisine @raen.hyderabad [Anglo-Indian Cuisine, Restaurant, Regional Food, Hyderabad, Food Festival] #foodaholix #hyderabad #hyderabadrestaurants #hyderabadfoodie #restaurant #foodie #anglo #angloindian #angloindianfood #RegionalCuisine #explore #restaurantsinhyderabad

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This post was published on 12th July, 2025 by Sabyasachi on his Instagram handle "@foodaholix_blog (Sabyasachi l Food, Travel, Wellness l Hyderabad)". Sabyasachi has total 14.3K followers on Instagram and has a total of 967 post.This post has received 72 Likes which are lower than the average likes that Sabyasachi gets. Sabyasachi receives an average engagement rate of 0.76% per post on Instagram. This post has received 3 comments which are lower than the average comments that Sabyasachi gets. Overall the engagement rate for this post was lower than the average for the profile. #RegionalCuisine #angloindian #hyderabad #restaurant #foodie #hyderabadrestaurants #anglo #hyderabadfoodie #angloindianfood #foodaholix has been used frequently in this Post.