
From Mohammed Ali Road vibes to Ramazan nights—this masaledaar Russian Kebab steals the spotlight. Ingredient details as below : For flour cream 3 Tbsp Butter ¼ Cup Milk 1 Tsp White pepper powder 3 Tbsp Plain flour For Chicken mixture 2 Tbsp Butter 1 Tsp Cumin seeds 1-1/2 Tsp garlic paste 2 Tsp Green chilli paste 1 Tsp Ginger paste 1 Large size onion chopped 2 Tbsp Carrots 2 Tbsp Capsicum 3 medium size potato boiled 300 gm chicken boiled and shredded 2 Tsp Soy sauce 2 Tsp Meat masala 1 Chicken stock cube 2 Tsp chilli flakes 1 Tsp Black pepper powder 1-1/2 tsp garam masala powder 1 Tsp Amchur powder ½ Tsp white pepper powder ¼ Tsp Nutmeg powder 1 Tsp Sugar Salt as required For Coating Sevai for coating Corn flour slurry Oil for frying
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