
Ramzan special — straight from Mohammed Ali Road: Aloo Keema Cutlets. Ingredient details as below: For Potato mixture 5 Big size potatoes (Boiled and Mashed) ¼ cup cornflour 1 Tsp Chilli flakes 1 Tsp White pepper powder ½ Tsp Amchur powder ½ Tsp Fennel powder Salt as required Coriander leaves 1 Tsp Oil Leave for 1 hour Stuffing 2 Tsp Oil 2 Medium size onion chopped ½ cup chicken mince 1 Tsp Ginger Garlic paste ½ Tsp Pomegranate powder ½ Tsp Kashmiri chilli powder 1 tsp Coriander powder 1 Tsp Chilli flakes ¼ Tsp Tururmic powder ½ Tsp garam masala powder ½ Tsp Chaat masala powder Salt as required Coriander leaves Coating: Eggs Toast Crumb
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