Bhawna's Post

Crunchy Quinoa & Chickpea Salad 🥗 | No Sad Salad Ep1 Recipe : 1. Take 1 cup cooked quinoa in a bowl. Add 1 tbsp olive oil and ½ tsp light soy sauce. Mix well until evenly coated. 2. Spread the quinoa on baking paper in a single layer. Air-fry at 200°C for 20–25 minutes until crispy. Keep aside. 3. In a large bowl, add 1 cup chickpeas, ½ cup chopped cucumber, and ¼ cup cherry tomatoes (or regular chopped tomatoes). Add the air-fried quinoa on top. 4. For the dressing, in a separate bowl combine 3 tbsp olive oil, ½ tsp vinegar, ½ tsp mustard, salt and pepper to taste, oregano to taste, and 4–5 chopped garlic cloves. Mix well. 5. Pour the dressing over the salad, toss everything nicely, and enjoy! . . . air fryer recipe | quinoa chickpea salad | high | protein salad recipe | healthy lunch ideas | easy salad recipe | vegetarian protein salad | air fryer salad topping | meal prep salad ideas | quick healthy meals | weight loss salad recipe | Indian healthy recipes air fryer | salad recipes | food content creators in delhi | paid collaborations | ugc content creator | ugc content | ugc creator for food | food ugc content creator cooking videos | food videos | food collaborations | recipe videos | PR | PR collaborations | cooking videos | cooking collaboartions | vegan recipes #PoseandPlaces #trending #explorepage

  • 114 4
  • 73.2K Followers
  • 599 Posts
  • 4.2K Average Likes
  • 7.32% Eng. Rate

This post was published on 29th January, 2026 by Bhawna on her Instagram handle "@poseandplaces (Bhawna & Shivanu | Food Content Creator in Delhi)". Bhawna has total 73.2K followers on Instagram and has a total of 599 post.This post has received 114 Likes which are lower than the average likes that Bhawna gets. Bhawna receives an average engagement rate of 7.32% per post on Instagram. This post has received 4 comments which are lower than the average comments that Bhawna gets. Overall the engagement rate for this post was lower than the average for the profile. #trending #PoseandPlaces #explorepage has been used frequently in this Post.

Bhawna's Post

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