
Do food bloggers get any special treatment from restaurants? 👀🍽️ Do restaurants prepare food differently when they know a food blogger is visiting? Are the portions bigger? Is the quality better than what regular customers receive? In this candid conversation, Rohit asks Roibat Bhowani one of the most common questions people have about food blogging. Roibat shares his honest perspective on whether creators receive special treatment, how restaurants actually behave, and what goes on behind the scenes. If you’ve ever wondered whether the food you see online is the same as what customers get on their plates, this conversation is one you shouldn’t miss. 🎙️ Watch the full episode on The Room of Tales and let us know your thoughts in the comments. Full episode link in the bio [Roibat Bhowani, Rohit Sengupta, The Room of Tales, Podcast, Food Vlogger, Restaurants] #TheRoomOfTales #RoibatBhowani #FoodBlogger #FoodReview #RestaurantSecrets BehindTheScenes Podcast HonestConversation FoodContent IndianFood KolkataFood Foodies
This post was published on 21st July, 2026 by Roibat on his Instagram handle "@kolkatafoodographer (Roibat Bhowani)". Roibat has total 180.9K followers on Instagram and has a total of 2.4K post.This post has received 77 Likes which are lower than the average likes that Roibat gets. Roibat receives an average engagement rate of 1.17% per post on Instagram. This post has received 5 comments which are lower than the average comments that Roibat gets. Overall the engagement rate for this post was lower than the average for the profile. #RoibatBhowani #TheRoomOfTales #FoodBlogger #RestaurantSecrets #FoodReview has been used frequently in this Post.