Swetha's Post

Looking for authentic Indian street food & desserts in Melbourne? @icyspicyclayton has it ALL! From nostalgic flavors to unique twists, this spot serves up the perfect mix of sweet and savoury. We started with dessert—because priorities! The Alphonso Mango Ice Cream Falooda was rich, creamy, and bursting with tropical goodness, followed by the warm, comforting Gajar Ka Halwa that tasted just like home. Then came the street food feast: Maggi that hits all the right cravings, buttery Pav Bhaji, spicy Veg Chowmein, and so much more! Bonus: 6+ types of Masala Chai, Momos, Vada Pav, Paneer Pakora, and an insane 32+ ice cream flavours to pick from—plus scoop shakes! Top recommendations: • Alphonso Mango Ice Cream Falooda • Gajar Ka Halwa • Maggi • Pav Bhaji • Veg Chowmein Tag someone who’d love this kind of food adventure and save this post for your next visit! Thank you @360restaurantmarketing.agency for arranging the visit ✨ #thingstodoinmelbourne #melbeats #melbournefoodie #melbournetodo #melbournefoodblogger #indianinmelbourne #indiandesserts #clayton #icyspicy

• #icyspicy
• #melbournetodo
• #indianinmelbourne
• #thingstodoinmelbourne
• #melbeats
• #melbournefoodblogger
• #melbournefoodie
• #clayton
• #indiandesserts

• @360restaurantmarketing
• @icyspicyclayton

• 50 16
• 15.9K Followers
• 2.3K Posts
• 73 Average Likes
• 0.56% Eng. Rate

This post was published on 08th May, 2025 by Swetha on her Instagram handle "@foodeversquad (GameOfGobblers)". Swetha has total 15.9K followers on Instagram and has a total of 2.3K post.This post has received 50 Likes which are lower than the average likes that Swetha gets. Swetha receives an average engagement rate of 0.56% per post on Instagram. This post has received 16 comments which are than the average comments that Swetha gets. Overall the engagement rate for this post was lower than the average for the profile. #icyspicy #melbournetodo #indianinmelbourne #thingstodoinmelbourne #melbeats #melbournefoodblogger #melbournefoodie #clayton #indiandesserts has been used frequently in this Post.