
As a true Mangalorean, my seafood standards are sky high - but this spot in Bengaluru actually passed the vibe (and flavour) test. 🌊🐟 ✅ They also provide catering services. Everything we tried: 🐟 Gendada Meen – seasonal 🍛 Moksha Fish Curry – seasonal 🍚 Kudla Biriyani - ₹200 🍤 Prawns Ghee Roast - seasonal 🫓 Neer Dosa – ₹60 (5pc) 🫓 Appam - ₹50 (2pc) 🥯 Sanna - ₹60 (3pc) 🌶️ Pulimunchi – seasonal 🥥 Tender Coconut Payasa – ₹100 🍮 Ragi Manni – ₹100 🥤 OG Goli Soda – ₹60 📍 Location: Coast by Chef Ashitha 35/4, Achappa Layout, Puttenahalli, JP Nagar 7th Phase, J.P. Nagar, Bengaluru, Karnataka 560078 ⭐ My Top Favs: Prawns Ghee Roast, Genda da Meen Fish Curry, Tender Coconut Payasa 🔖 Tags: Coastal, fish, seafood in Bangalore, Bengaluru, ghee roast, Mangalorean, Kudla, mangalore, cuisine #coastalfood #mangaloreancuisine #bengalurufoodies #jpNagarEats #seafoodlove #prawnsgheeroast #bengalurufoodscene #coastbychefashitha #seafood
This post was published on 09th October, 2025 by Riya on her Instagram handle "@riyaflona (Riya | Food & Lifestyle Content Creator | Bangalore - Mangalore)". Riya has total 19.6K followers on Instagram and has a total of 694 post.This post has received 294 Likes which are lower than the average likes that Riya gets. Riya receives an average engagement rate of 7.88% per post on Instagram. This post has received 17 comments which are lower than the average comments that Riya gets. Overall the engagement rate for this post was lower than the average for the profile. #seafood #bengalurufoodscene #jpNagarEats #prawnsgheeroast #coastbychefashitha #mangaloreancuisine #seafoodlove #coastalfood #bengalurufoodies has been used frequently in this Post.