
Secret Italian menu, Bali vibes, and pasta that deserves a standing ovation 🇮🇹✨🌴 I just found Italy… inside a Bali-themed restaurant in Bengaluru. Unexpected? Absolutely. Worth it? Even more absolutely. Here’s everything we tried: 🍞 Panuozzo al Forno – ₹455 🍝 Tortelloni in Consommé di Pomodoro (Soup) – ₹265 🎃 Caramelle di Zucca e Mascarpone – ₹495 (that’s the “dessert wrapped in a love letter” one) 🌿 Cannelloni di Ricotta e Spinaci – ₹525 🍄 Pappardelle Pollo e Funghi – ₹535 (aka silky pappardelle, check!) 🫒 Ravioli dell’Oliveto – ₹535 🍍 Pineapple Mezzelune – ₹425 (yes, it’s real and yes, it slapped) 🍮 Panna Cotta Bosco – ₹445 (absolute main character energy) 🍸 Cocktails: Strawberry Cheesecake Punch & Italian Elegance The Italy in Love festival is live until the end of this month - July end). 📍Location: Nusa Tropical Brewvilla 23-A , chaithanya sharan X, Gunjur Village, Bengaluru, Karnataka 560087 🌟 My Top Picks: Caramelle di Zucca e Mascarpone, Pappardelle Pollo e Funghi, Pineapple Mezzelune, Panna Cotta Bosco Tag your pasta gang and go before this limited-edition menu disappears.👇 🔖 Tags: Italian Food, Limited Edition Menu, Nusa, Bengaluru Restaurants, Pasta Lovers, Bali Vibes, Bangalore Cafes, Cheese Please, Ravioli Obsession, Bangalore Foodie #NusaBangalore #ItalianInBangalore #Bangalore #LimitedEditionMenu #Pastalicious #Nusa #BangaloreFoodie #BangaloreRestaurants #Italy #Bengaluru
This post was published on 23rd July, 2025 by Riya on her Instagram handle "@riyaflona (Riya | Food & Lifestyle Content Creator | Bangalore - Mangalore)". Riya has total 19.6K followers on Instagram and has a total of 694 post. Riya receives an average engagement rate of 7.88% per post on Instagram. This post has received 21 comments which are lower than the average comments that Riya gets. Overall the engagement rate for this post was lower than the average for the profile. #Nusa #BangaloreRestaurants #BangaloreFoodie #LimitedEditionMenu #Bangalore #ItalianInBangalore #Pastalicious #Bengaluru #NusaBangalore #Italy has been used frequently in this Post.