
It’s been an incredible eight-year journey since this blog began—a journey that has brought with it a deep sense of pride and ownership. Over the years, we’ve explored various paths, sometimes getting caught up in the chase for likes, comments, shares, and virality. In the process, we may have strayed from our roots. But it’s time for a reset.🌟 This page, born from a genuine love for food, is returning to its essence—a true food blog. This time, it will be more honest, more open We'll be talking about food not to impress, but to genuinely express our thoughts and experiences. We’d love to have your continued support—just like before—so come along and be a part of our renewed foodie journey!
This post was published on 05th April, 2025 by Sana on her Instagram handle "@thefooditarians (𝐓𝐡𝐞 𝐅𝐨𝐨𝐝𝐢𝐭𝐚𝐫𝐢𝐚𝐧𝐬)". Sana has total 9.2K followers on Instagram and has a total of 520 post.This post has received 30 Likes which are lower than the average likes that Sana gets. Sana receives an average engagement rate of 0.68% per post on Instagram. This post has received 8 comments which are than the average comments that Sana gets. Overall the engagement rate for this post was lower than the average for the profile.