Oindrila's Post

Chingri Bati Chochori 🍤🥔 Ditch the boring lunch! Today's dabba is packed with this stunning, authentic Bengali classic. No water added—just pure, steamed goodness in one pot. 🍚🥜 Prep: Prawns 🍤: Wash and thoroughly dry approx 250g prawns. Marinate with a pinch of salt and half of the total turmeric powder. Set aside. Potato Prep 🥔: Peel 2 medium potatoes and cut them into precise, uniform edges (jhuri alu style). Aromatics: 🧅 Slice 1 large onion, 🍅 1 tomato, and 🌶️ 2 green chilies. Combine: The Mix 🥣: In a bowl, combine potato edges, sliced tomato, green chilies, cilantro, red chili powder, remaining turmeric powder, salt, and 1 Tbsp. mustard oil. Add the Chingri: Gently add the marinated prawns to the veggie mix. Crucial Standing Time (10 mins): Let the mixture stand for exactly 10 minutes. The moisture needs to release! DO NOT SKIP! The Cook: Zero Water Cook 🔥: Add the entire combined prawn mixture in a tiffin box. Now put the box in a kadai or pressure cooker and cover the lid. The Finish: Let the pressure drop completely and naturally. Drizzle the remaining ½ tsp. of raw mustard oil over the finished dish. Serve: With hot steam rice 🍚 #chingribatichochori #bengalicuisine #chingri #prawncurry

• #chingri
• #bengalicuisine
• #prawncurry
• #chingribatichochori

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This post was published on 05th April, 2026 by Oindrila on her Instagram handle "@charismatic_foodie (Oindrila | Foodie|)". Oindrila has total 13.8K followers on Instagram and has a total of 609 post.This post has received 16 Likes which are lower than the average likes that Oindrila gets. Oindrila receives an average engagement rate of 0.22% per post on Instagram. This post has received 0 comments which are lower than the average comments that Oindrila gets. Overall the engagement rate for this post was lower than the average for the profile. #chingri #bengalicuisine #prawncurry #chingribatichochori has been used frequently in this Post.