Roibat's Post

Experience the evolution of sweetness with the King of Baked Rosogolla 👑 Since 1885, Balaram Mullick & Radharaman Mullick has been shaping Kolkata’s love for Bengali sweets—one iconic creation at a time. From their legendary Baked Rosogolla (yes, baked live for ultimate freshness!) to what many call the best Rosogolla in Kolkata, every bite carries heritage and innovation together. Not just that—their signature Doyel Sandesh is a must-try. Made with pure chenna, delicately coated with malai and topped with roasted cashews, it’s thoughtfully crafted and even suitable for diabetic-friendly indulgence. What makes it even better? Their vacuum-packing technology ensures that the authentic taste of Kolkata remains intact—whether you’re enjoying it nearby or miles away across the globe 🌍 📍 Balaram Mullick & Radharaman Mullick (@balarammullicknewalipore ) NEW ALIPORE | SANTOSHPUR | BEHALA MANTON | THAKURPUKUR | TOLLYGUNGE | JADAVPUR | MUKUNDAPUR Website: https://www.balarammullick.in Contact: 98304 84773

• @balarammullicknewalipore

• 5.3K 21
• 181.8K Followers
• 2.2K Posts
• 3.6K Average Likes
• 1.99% Eng. Rate

This post was published on 05th January, 2026 by Roibat on his Instagram handle "@kolkatafoodographer (Roibat Bhowani)". Roibat has total 181.8K followers on Instagram and has a total of 2.2K post.This post has received 5.3K Likes which are greater than the average likes that Roibat gets. Roibat receives an average engagement rate of 1.99% per post on Instagram. This post has received 21 comments which are lower than the average comments that Roibat gets. Overall the engagement rate for this post was lower than the average for the profile.