Keshav bahadur's Post

Sour Mash Process :-Important term in Bourbon Whiskey Making !!! .. .. Day 5:-Bourbon Whiskey Crash Course !! .. .. The sour mash process in whiskey making involves adding spent mash (backset) from a previous distillation to a new batch, acting like a sourdough starter to control pH, introduce beneficial yeast, and ensure consistent flavor by inhibiting bad bacteria, creating a stable fermentation environment for a consistent, quality spirit, unlike sweet mash, which starts fresh each time. .. .. #bourbonwhıskey #whiskeycourse #bartenderknowledge #millionfollowers✅✅✅ #beveramigo

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This post was published on 13th January, 2026 by Keshav bahadur on his Instagram handle "@beveramigo (Keshav Bahadur Thapa)". Keshav bahadur has total 74.5K followers on Instagram and has a total of 1.1K post.This post has received 407 Likes which are lower than the average likes that Keshav bahadur gets. Keshav bahadur receives an average engagement rate of 1.3% per post on Instagram. This post has received 5 comments which are lower than the average comments that Keshav bahadur gets. Overall the engagement rate for this post was lower than the average for the profile. #bourbonwh #whiskeycourse #bartenderknowledge #beveramigo #millionfollowers has been used frequently in this Post.