Dr.himanshu's Post

Halwe ka Jalwa Ep2 - Delicious Gajar ka Halwa - Oye hoye Kamaal 😍 Ingredients - 700 grams grated carrots, 1 cup sugar, 2-3 tbsp ghee, a pinch of cardamom powder, 1 cup milk, 200 grms mawa, and dry fruits of your choice, Procedure - 1-Heat some ghee in a pan and add carrots 2- Now roast them for 3-4 mins 3- Now add some milk and cook for 7-8 mins with the lid on until the carrots are cooked and soft 4- Add Sugar, mix well and cook for another 4-5 mins until ghee gets separated 5- Keep stirring 6- Add cardamom, and mawa, mix well and cook for another 2-3 mins 7- Add almonds, cashews, and raisins or your favourite dryfruits. Your super delicious Gajar ka Halwa is ready - serve hot and enjoy- Oye hoye Kamaal 😍 Follow @bakchod_hustlers for amazing and easy recipes and hacks . . . [ gajar ka halwa, gajar halwa recipe, gajar recipe, gajar pak recipe, gajar halwa without sugar, gajar halwa instant pot, gajar halwa in cooker, carrot halwa recipe, carrot halwa ghee, halwa recipe, halwa recipe carrot, bachelor recipe, bachelor food recipes, bachelor cooking recipes, hostel recipes, food recipe, recipes reels, healthy recipes, food recipes, breakfast recipes, healthy eating, Christmas food, recipes reels, healthy recipes, cooking tips, Healthy food recipes, Foodies reels ] #gajarkahalwa #gajarpak #indiansweets #indiandessert #halwa

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• #indiandessert

• @bakchod_hustlers

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This post was published on 29th December, 2023 by Dr.himanshu on his Instagram handle "@bakchod_hustlers (Himanshu Nandwani)". Dr.himanshu has total 197.1K followers on Instagram and has a total of 362 post.This post has received 1.0K Likes which are lower than the average likes that Dr.himanshu gets. Dr.himanshu receives an average engagement rate of 3.48% per post on Instagram. This post has received 19 comments which are greater than the average comments that Dr.himanshu gets. Overall the engagement rate for this post was lower than the average for the profile. #indiansweets #gajarkahalwa #halwa #gajarpak #indiandessert has been used frequently in this Post.