
Junnu” (also known as colostrum pudding or kharvas in some regions) is a traditional Indian dessert made from the first milk of a cow or buffalo after giving birth. Recipe: In a bowl, combine colostrum milk with regular milk.Add jaggery to the milk mixture and stir until it dissolves completely. Mix in cardamom powder and optional pepper powder.Strain the mixture to remove any lumps or jaggery pieces. Steam it in a idli cooker, steamer, or pressure cooker (without the whistle) for about 20–30 minutes on medium flame. Insert a knife or toothpick to check if it comes out clean. Let it cool down, then refrigerate for a few hours and enjoy it. Follow for more recipes ❤️🌸 #junnu #junnurecipe #colustrum #kharvas #colostrum #colostrummilk #colostrummilkcake #milkpudding #milkcake #milkcakepudding #desserts #indiandessert #sweets #sweettooth #dessertlover #healthyrecipes #healthyeating What do you call this in your language?
This post was published on 20th April, 2025 by Sahithi on her Instagram handle "@foodmithra (Food Mithra)". Sahithi has total 1.3K followers on Instagram and has a total of 161 post.This post has received 69 Likes which are greater than the average likes that Sahithi gets. Sahithi receives an average engagement rate of 3.49% per post on Instagram. This post has received 4 comments which are than the average comments that Sahithi gets. Overall the engagement rate for this post was lower than the average for the profile. #milkpudding #colostrummilk #milkcake #kharvas #junnurecipe #colostrummilkcake #colostrum #colustrum #milkcakepudding #junnu has been used frequently in this Post.