Jyoti's Post

🥛➡️🍶 Ever wondered how plain milk turns into creamy curd? It’s actually a mini science experiment happening in your kitchen! 🔬✨ Here’s how it works: 1️⃣ Warm milk is mixed with a little curd. 2️⃣ Friendly bacteria (Lactobacillus) start multiplying. 3️⃣ They turn milk sugar (lactose) into lactic acid. 4️⃣ This acid thickens the milk… and — soft, tasty curd is ready! 😋 💡 Pro Tip: Never use hot milk (kills the bacteria) or cold milk (bacteria stay inactive). Use milk that’s just warm — it helps the bacteria grow perfectly. Fun fact: Warmer places make curd faster! 📌 Save this for your child’s science time 👩‍🍳 Share it with a food-loving friend 💬 Sweet or salty — how do you eat your curd?

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This post was published on 14th August, 2025 by Jyoti on her Instagram handle "@a2alpha (Jyoti Agrawal)". Jyoti has total 20.9K followers on Instagram and has a total of 179 post.This post has received 55 Likes which are lower than the average likes that Jyoti gets. Jyoti receives an average engagement rate of 0.79% per post on Instagram. This post has received 1 comments which are lower than the average comments that Jyoti gets. Overall the engagement rate for this post was lower than the average for the profile.