
There are some separate processes... 1. Digestive biscuits ko grind kar ke butter mix karna hai... Usko alag rakh lo... 2. Caramel sauce banane ke liye cheeni ko melt kna hai low flame pe... Then add some butter and cream . Usko sticky hone tak stir krna hai... Add some vanilla essence if u want 3. Fresh cream ko blend kr ke side me rakh lo... 4. Fruits like banana slice me kaat lo... 5. Condenced milk lena hai 6. I bowl Custard bana lenge hai ..as all know the recipe 7. Ab layering krenge Pehle grinded biscuits ko flat kr lenge ki wo bowl ya jar me stick ho jaye Uske upar custard ki layer Then banana and digestive biscuits( new packet) ki layering karenge Uske baad thoda caramel sauce then uske upar cream Aise hi layering krte jayenge ... Upar se caramel sauce and condensed milk ki last layer krenge Upar koi b badhiya se fruits laga do like blue berry and strawberry...dry fruits and biscuits etc etc...freeeze it for 5 hours... And then have it...🤘🏻🤘🏻 My daughter loves it...u can also try... #custard #pudding #momblogger #cooking #caramelsauce #kanpurmom #lifetyle #food #cooking #taste #instagram #indiantaste #foodmohalla #lucknowmomblogger #foodblogging
This post was published on 17th November, 2025 by Juhi on her Instagram handle "@thetraditionalmumma (Juhi Srivastava)". Juhi has total 31.3K followers on Instagram and has a total of 1.5K post.This post has received 6 Likes which are lower than the average likes that Juhi gets. Juhi receives an average engagement rate of 0.36% per post on Instagram. This post has received 0 comments which are lower than the average comments that Juhi gets. Overall the engagement rate for this post was lower than the average for the profile. #pudding #kanpurmom #food #caramelsauce #lifetyle #instagram #cooking #custard #momblogger #taste has been used frequently in this Post.