Chandni's Post

Indian recipe gets a Chinese makeover! Here, the khandvi is cooked in Schezwan Sauce to give this thing a whole new flavour that’s loved by all! . It’s very flavourful and appetising. . It literally combines two flavourful cuisines in the best way possible. . You can’t miss this out. . Location:- @firangigujarati . . . For more such amazing updates and reviews follow . . . @backpackergurl @backpackergurl @backpackergurl . . . #fushionfood #indianfood #indianfoodie #indianrecipes #gujaratifoodie #gujaratifoodblogger #chinesefoodie #fushionfoodlover #khandvirolls #schezwansauce #schezwanchutney #foodblogfeed #foodblogeats #foodbloggersofinstagram #foodtalkindia #foodbossindia #vadodarafoodies #vadodarafoodblogger #foodstagram #foodiesofinstagram #mumbaifoodilicious #mumbaifoodblogger #delhifoodblogger #f52gram #zingyzest #streetfoodindia #shotoniphone11promax #foodphotography #dillifoodies #backpackergurl

• #fushionfood
• #gujaratifoodblogger
• #schezwansauce
• #gujaratifoodie
• #indianfoodie
• #chinesefoodie
• #fushionfoodlover
• #indianfood
• #khandvirolls
• #indianrecipes

• @backpackergurl
• @firangigujarati

• 246 144
• 3.9K Followers
• 470 Posts
• 198 Average Likes
• 7.11% Eng. Rate

This post was published on 23rd September, 2020 by Chandni on her Instagram handle "@backpackergurl (Backpackergurl)". Chandni has total 3.9K followers on Instagram and has a total of 470 post.This post has received 246 Likes which are greater than the average likes that Chandni gets. Chandni receives an average engagement rate of 7.11% per post on Instagram. This post has received 144 comments which are greater than the average comments that Chandni gets. Overall the engagement rate for this post was lower than the average for the profile. #fushionfood #gujaratifoodblogger #schezwansauce #gujaratifoodie #indianfoodie #chinesefoodie #fushionfoodlover #indianfood #khandvirolls #indianrecipes has been used frequently in this Post.