Soham's Post

Crispy Parota. Juicy Mutton. One bite = addiction. 🥺 “Perima” means elder maternal aunt in Tamil 👩— warm, playful, stylish, and lovingly feeding you, but with a modern twist. Kolkata just got its most stylish non-veg South Indian feast — and it hits different 😮‍🔥 👏 What to try: Crisp Urulai Fry, Coconut Idly with Guntur Karam Podi, Uttapam Tacos, Malabar Parota with Mutton Pepper Fry, Chettinad Wings, Podi Masala Prawns, Banana Doffle, Appams & Stew 📌 Perima’s - Where: 27B Rowland Road, Ballygunge (opposite Meghdoot Complex) ⏰️ Timings: 11 AM – 11 PM 📞 Contact: +91 9123908869 (reservations) #southindian #kolkata #food [ coastal cuisine , konkani food in kolkata , malabar food , south indian restaurant , kolkata eats , tamil food place, andhra food , indian foodie , must try in kolkata , kolkata food guide , winter in kolkata , pongal , onam , kerala food , chettinad , kolkata vlogs , food blogger , café ]

• #kolkata
• #southindian
• #food

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This post was published on 20th January, 2026 by Soham on his Instagram handle "@kolkatadelites (Soham Sinha | Kolkata Blogger)". Soham has total 610.4K followers on Instagram and has a total of 4.4K post.This post has received 11.4K Likes which are lower than the average likes that Soham gets. Soham receives an average engagement rate of 5.12% per post on Instagram. This post has received 92 comments which are lower than the average comments that Soham gets. Overall the engagement rate for this post was lower than the average for the profile. #kolkata #southindian #food has been used frequently in this Post.